2021-10-22

Cranberry Apple Orange Muffins

 Ingredients

  • 1/3 cup unsalted butter
  • 1 cup white sugar
  • 1 tablespoon rosemary, finely ground
  • 2 eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • zest of 2 large oranges
  • 1 3/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon cinnamon
  • 1 cup fresh cranberries
  • 1 red apple, chopped fine with peel

Method

  1. Preheat oven to 375°F.
  2. Line a muffin pan.
  3. Cream together butter, sugar, and rosemary in a stand mixer with paddle attachment.
  4. Beat in the eggs.
  5. Stir in the milk, vanilla, and orange zest.
  6. In a separate bowl, stir together flour, baking powder, and cinnamon.
  7. Gently stir dry ingredients into the wet ingredients.
  8. Gently stir the cranberries and apple into the batter.
  9. Drop batter into muffin pans.
  10. Bake until the tops are dry to the touch and a toothpick inserted in the centre of a muffin comes out clean (about 20-25 minutes).

Source