Guacamole

Ingredients

• 1/2 white onion finely diced
• 1/2 head garlic minced
• 1/2 cup cilantro chopped
• 1/4 cup lime juice
• 1 teaspoon salt
• 4 large ripe avocados

Method

1. Mix together all ingredients except avocado in a bowl.
2. Add avocado to mixture.
3. Mash avocado into mixture until a roughly uniform sauce forms.
4. Smooth out the top of the guacamole and cover with a thin layer of lime juice until ready to serve.
5. Cover and let sit in fridge for a few hours before serving.

Source

Cultural tour on trip to Puerto Vallarta in 2011.