Ingredients
- 2 cups white sugar
- 1 cup milk
- 2 squares unsweetened chocolate
- 3 tablespoons butter
- 1 teaspoon vanilla
- 10 marshmallows
Method
- Cut marshmallows in quarters.
- Put sugar, milk, and chocolate in a saucepan.
- Heat to boiling and cook to soft ball stage.
- Remove from heat and beat in butter.
- Beat in vanilla.
- Fold in marshmallows.
- Pour into a small pan and let cool.
Source
Barkley family recipe.
