2017-12-19

Apple Crunch Cake

Ingredients

  • 1/4 cup butter
  • 1 cup white sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 2 cups finely chopped apples
  • 1/2 cup chopped walnuts

Method

  1. Preheat oven to 350°F.
  2. Grease a pie plate.
  3. Cream butter and sugar together.
  4. Beat egg and vanilla into butter.
  5. In a separate bowl, mix together dry ingredients.
  6. Mix dry ingredients into butter mixture.
  7. Stir in apples and walnuts.
  8. Pour batter into pie plate.
  9. Bake until a toothpick inserted in the centre comes out clean (about 40 minutes).
  10. Serve with ice cream.

Source

Barkley family recipe.