Ingredients
- 1 cup butter
- 2 cups all purpose flour
- 1/2 cup icing sugar
Method
- Preheat oven to 350°F.
- Knead well.
- Roll 1/4 inch thick on well floured surface.
- Line baking sheets with parchment paper.
- Cut into cookies, put on baking sheet.
- Bake cookies until edges turn golden brown (about 10-12 minutes).
- Remove from oven and cool on wire rack.
Source
Toone family recipe.
