Ingredients
- 1/4 cup all purpose flour
- 1/4 cup white sugar
- 2 tablespoons unsweetened cocoa powder
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 3 tablespoons milk
- 2 tablespoons canola oil
- 1 tablespoon water
- 1/4 teaspoon vanilla
Method
- Mix together all ingredients in a large mug.
- Microwave until cake is done in middle (about 1 minute 45 seconds).
